Name: Denise Date: 13 Jun 2008 Comment: Great Place! Great Food! Great People! Check it out for yourself.
Name: Michele Date: 14 Jun 2008 Comment: You
have to try everything, it's all good!!! The cook puts a lot of Love in
her cooking.It's all top quality food for everyone. The atmosphere is
very relaxing,friendly,family orientated.The owners are the best!
Name: Ray Chamberland Date: 27 Jun 2008 Comment: Hi-
Greg and Jeannie Peck were kind enough to tell me about your web site.
It is (without saying) VERY IMPRESSIVE. A bit of historical humor… I
worked as maitre d’ and bartender (part time as I was a teacher coach
at MERS) for Jack Igoe in the early `60`s. At the time we were the F2.
So many times customers passing through would try to impress us by
saying: "we also stop at the F1." One hot summer day a beat up old
sedan pulled in with "The Clamperts". After dining as they stopped at
the register I inquired if all was ok. Jed said "that weren`t no
turtle!" I inquired as what they had since turtle was NOT on the menu.
Jed asked for the menu and pointed to "RED SNAPPER", C`est la vie!
Enjoy your new image and please say hello to Patty.
Name: Ed Penziner Date: 25 June 2008 Comment: Hello, Just wanted to wish you the
best of luck with your new concept. My first job as a teenager was at the F-2
back in the early sixties. I loved the job and the restaurant business. Since
attending college I pursued a career in the food service industry becoming an executive with a major
steakhouse chain and later CEO of a restaurant chain in Louisville, Ky. Over the
years I have owned several restaurants and can appreciate the sacrifices one
must make to be successful in this industry.
Name: Chris Lione Date: 1 Jul 2008 Comment: The menu looks great as does the website. We can't wait to visit the Bridge.
Name: Aoife O'Connor Country: DUBLIN, IRELAND Date: 9 Aug 2008 Comment: SUCH nice food!!!! Love the squid!! June who works there is my aunt!!
Name: Matt Date: 23 Feb 2009 Comment: A
perfect place for a cozy quality meal after several hours on the road,
with several more to go. Despite being shorthanded Our hosts did a
FANTASTIC job serving us 2/22/09. A top notch menu, Fair prices and a
very comfortable atmosphere, this place is truly a hidden gem. I only
wish it wasn't 136 miles from home! From the moment you enter you are
more than just a customer, 5 Stars all the way.
Name: Aretha
Date: 26 Oct
2009 Comment: This
is one of my favorite places to visit. My boyfriend of 12yrs will drive
from Boston to here so I can enjoy the very wonderful beet salad and
every time I get the duck dish. I am so blessed for him who spoils me
and for your duck .Thank You very much.
Name: Vikki Greenleaf Date: 20 Mar
2010
Comment: I love
going to the Bridge. The best "baseball cut" steak ever. Reasonable
prices. Owners are terrific.
Name: Nick Rutsis
Date: 23 May 2010
Comment: Hi:
My Dad owned the F-2 from 1954 to 1960 when he sold it to Jack Igoe. My Dad, Nick Rutsis, Sr., bought the F-2 from Earl Sutphen who lived one house south right next to the restaurant and from Kurt Price, who lived one house north. I live in Fort Lauderdale but travel to Boston for business, so I will try to take some time to get over to Sheffield and have lunch or dinner at the restaurant. I used to serve Norman Rockwell and Mrs. Rockwell coffee and donuts on Saturday mornings. We also had some notable customers from time to time such as movie stars James Cagney and Richard Widmark. If you are around when I stop by I can give you some history. By the way, is Patty still working there. I know she will remember me.
Nick Rutsis Jr.
Banquet Room Available. Call (413)229-9000 for details.
